Scenic expands food venues and experiences on Scenic Eclipse

Scenic has extended the Yacht Club grill restaurant and bar and tweaked other culinary experiences on flagship  Scenic Eclipse.

The line said the Yacht Club’s dining area had been “significantly reimagined” with more group seating options added to the venue.

A new multi-purpose food island has also been installed at the Yacht Club on the 228-passenger yacht.

Private dining is now available in Asian fusion restaurant and sake bar, Koko’s, where passengers can order dishes from a Teppanyaki grill menu.

The sushi dining experience at Koko’s has been expanded to create more window seating.

A team of nearly 40 chefs have developed new menus and feature dishes, including meals available as part of the Chef’s Table dining experience at steak and seafood restaurant Elements.

Scenic has also signed a new entertainment partnership with Northampton-based company Belinda King Creative Productions as it looks to revamp the onboard entertainment.

“New performances will include a diverse range of styles from musical theatre and opera to more contemporary pop and modern jazz,” the line said.

Belinda King, the production company’s owner, said: “We have created a collection of unique immersive experiences, designed exclusively for Scenic Eclipse.

“Each performance has been developed with bespoke musical arrangements and magnificent projection backdrops for the Scenic Eclipse theatre. We’ll also be introducing guest speakers, multi-instrumentalists and dancers.”

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